Opening Day – April 19th

You don’t want to miss Opening Day. We are all keeping our fingers crossed that spring has truly arrived. Our spring vegetables may be slow in arriving because of winter’s firm grasp this year, but we will have plenty of beef, pork, chicken, eggs and baked goods. I suspect there will be some lettuce and other leafy greens. We will also have several vendors selling plants for your own gardens.

 

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So don’t miss out Saturday, April 19th. We’ll be here from 9 am to noon in the Dickinson Research Center Parking Lot.

SPRING Delivery Market – March 29

That’s right! Winter is gone! This is our last delivery market of the year. We will take a short break before the opening of our regular market and return to the Dickinson Parking Lot on April 19. Everyone is getting busy and getting excited. It looks like most of our full-time vendors will be returning this year and a few new ones as well. Get ready for spring and summer!

Below is the list of participating farmers and vendors.  Many of our vendors have extra items available on Delivery Day – so if you miss placing an order, swing by to see what is available. If you placed an order, bring along a little extra cash – there might be some tempting extras!

Send your order to:  hopperm@lincolnu.edu . Order deadline for Saturday delivery  will be Wednesday, March 12 at 5 p.m.  Please include a contact phone # where you can be reached on Saturday morning (in case of bad weather, or other unforeseen issues). The orders will be sent to the vendors. Pick them up Saturday morning between 9:00 a.m. and 10:00 a.m. at Lorenzo Greene Hall, 900 Leslie Blvd.

INVERMOS VALLEY FARMS

Pasture-raised beef and turkey

Beef

March Steak Special – 25% off T-bone, ribeye, and sirloin steaks

  • T-bone steak – $15.99/lb
  • Ribeye steak – $15.99/lb
  • Sirloin steak – $10.99/lb
  • Ground round – $6.75/lb
  • Ground chuck – $6.50/lb
  • Beef Brats – $6.50/lb
  • Ground beef patties – $5.99/lb
  • Ground beef – $5.50/lb
  • Fajita strips – $7.99/lb
  • Beef bacon – $7.99/lb
  • Cubed/round steak – $6.99/lb
  • Brisket – $6.99/lb
  • All roasts – $6.50/lb
  • Spare ribs – $4.99/lb
  • Stew meat – $4.50/lb
  • Oxtail – $4.50/lb
  • Beef tallow – $2.50/lb
  • Liver - $3.99/lb
  • Soup bones – $3/lb
  • Smoked bones for dogs – $3/each or $5/two bones

Turkey

  • Ground turkey – $6.99/lb
  • Turkey sausage – $6.99/lb
  • Smoked turkey drumstick – $6.99/lb
  • Smoked turkey wing – $6.99/lb

Fully Cooked Products

  •    Summer sausage – 12 oz. pkg $9.99
  •    Smoked sliced brisket – 12 oz pkg $8.99
  •    Sliced roast beef - 12 oz pkg – $8.99
  •    Pepperoni slices – $8.50/lb
  •    All beef hotdogs – $6.99/lb
  •    Beef jerky sticks – $1.25 each

Beef Bundle Specials

Winter Bundler – $45

  • Chuck roast or round roast
  • 2 lb ground beef
  • 2 summer sausages

Steak and Sausage Sampler – $75

  • 2 sirloin steaks
  • 2 T-bone steaks
  • 2 summer sausages
  • 2 lb of quarter-pound brats or quarter-pound hot dogs

Hugh’s Kitchen

  • Sweet Potato Pies, large (8″) – 10.00 ea.
  • Apple pies (small – 5″) – $3.50  Large (8″) – 12.00 ea.
  • Carrot Cake (2 layer cake) – $30.00  large cupcake (6 minimum) – $2.75 ea.
  • Tamales (Pork, Chicken, or Cheese) – $2.00 each (6 minimum) YUM!

Hugh would like a $10 minimum order to cover his gas costs in to town.

Call Hugh Flowers for any questions (573- 896-5174)

Dan Kuebler/Salad Garden

Raw fermented sauerkraut in quarts – $9.00 and pints – $5.00

There are currently 3 versions – Regular, Caraway, and Carrot- They are all pretty awesome and made right here in our LU Cooperative Extension Commercial Kitchen!

Mae Benson

  • Whole Grain Bread (Montana wheat and organic Kamut) freshly milled (2 lb. loaf) –  $ 8.50
  • Ezekiel Fasting Bread (2.5 lb. loaf) – $10
  • Cranberry Whole Grain freshly milled (2 lb. loaf) – $9.00
  • Mae’s Cookies (Crispy oat and whole grain) Large 1 doz. –  $ 5.00
  • Banana Nut Bread – $5/large, $2/small

 Duncan Family Farm

  • Brats - Mushroom & Swiss or Bacon, Cheddar, & Potato – $6   Sweet Italian & Original – $5
  • Bulk breakfast sausage – $4.50
  • Pork burgers – $5/pkg (4 per pkg)
  • Pork chops – $4.50/lb (2 per pkg. – 1 to 1 3/4 lbs)
  • Farm fresh eggs (5 dozen available) – $3/dozen
  • Breakfast sausage patties – $5 /lb
  • Breakfast links – $5/pkg
  • Young chicken (10 available) – 3 lb for $10
  • Small container of lard – (3 available) – $5
  • Pork loin roast – $4.50/lb
  • Pork butt roast – $4.50/lb
  • Ground pork – $4/lb
  • Bacon – $6.50/lb
  • Pork snack sticks – $2 each
  • Farm fresh eggs – $3/dozen

 

Ozark Yankee/Steve & Colleen Meredith

Grass-fed beef (no antibiotics), vacuum-packed

  • Beef brisket – $6.99/lb
  • Ribeye steak – $13.99/lb
  • Sirloin Steak – $10.99/lb
  • KC Steak – 13.99/lb
  • Chuck roast – $6.50/lb
  • Rump roast – $6.50/lb
  • Sirloin tip roast – $6.50/lb
  • Ground beef – $6.50/lb
  • Soup bones – $3.00/lb

Goat milk candy

  • Goat milk fudge (chocolate, chocolate with walnuts, vanilla, vanilla with walnuts – please specify) – $10/pound with 1/2 pound minimum order
  • Goat milk caramels – $10/pound with 1/2 pound minimum order

Goat milk soap

  • Round bars made with sunflower, canola, caster, olive and coconut oils, and creamy goat milk. These bars are unscented, naturally colored and infused with goldenrod flowers. Packaged in repurposed goat feed bags. $5/bar

Eggs – free-range chickens

  • Ameraucanas (green, blue and pink shell colors) – $2.50/dozen (limited supply until spring)

Three Story Coffee

Fresh Roasted Coffee Price list - When ordering, please specify whole bean or ground

  • El Salvador ‘Las Caleras’  - direct trade  - 12 oz bag/$10.50 – 5# bag/$59.50
  • Sumatra ‘Mandheling’ – direct trade - 12 oz bag/$11.50 – 5# bag/$64.50
  • Burundi   ‘Bukeye’ – direct trade - 12 oz bag/$11.00 – 5# bag/$59.50
  • Mexico ‘Costa Grande’ – direct trade – 12 oz bag/$11.00 – 5# bag/$59.50
  • Guatemala ‘Quiche Esperanza’ – direct trade – 12 oz bag/$11.00 – 5# bag/$59.50
  • Ethiopia ‘Yirgacheffe’ – 12 oz bag/$11.50 -5# bag/$64.50
  • Three Story Breakfast Blend – 12 oz bag/$10.50 – 5# bag/$59.50
  • Espresso – Three Story Blend – 12 oz bag/$10.50 – 5# bag/$59.50
  • Guatemala Decaf – 12 oz bag/$10.50 – 5# bag/$59.50
  • All coffees are available in 2 oz. sample bags – mix and match for $10

Pam Schmutzler

  • Pecans cracked and shells blown 5 lbs. (this will equal about 2 lbs of cleaned nut meat – they are easy to pick and clean if you are looking for a bargain!) – $12.00
  • Pecans Meats 1 lb. – $9.00
  • Pecans Sweet & Spicy – 1 lb. $12.00
  • Pecans Sweet & Spicy 1/4 lb. – $3.00

We also do custom cracking .35 cents for cracking /.10 cents for shelling (this takes a good amount of shells off)  For more information call 1-573-395-4341

  • Oatmeal Bread large – $4.00 small – $2.50
  • Dill Bread large – $4.00 small – $2.50
  • Farm Cookies large – $4.00
  • Monster Cookies large $4.00 small $2.00
  • Eggs – $2.00/dozen (mixed small and large)

Pam may have some fresh kale available, so check her table on Saturday. No pre-order necessary.

Rakow Farm/Ed Rakow

  • Eggs – large – $3/dozen and extra-large – $3.50/dozen
  • Banana and zucchini bread – $2.50/loaf
  • Herbs – thyme, sage, or stevia – $1/pkg

Winter Delivery Market – March 15

We have two more delivery markets. Only one is technically in winter – March 15. Our delivery market on March 29 is in SPRING!!! We will take a short break before the opening of our regular market and return to the Dickinson Parking Lot on April 19. Everyone is getting busy and getting excited. It looks like most of our full-time vendors will be returning this year and a few new ones as well. Get ready for spring and summer!

Below is the list of participating farmers and vendors.  Many of our vendors have extra items available on Delivery Day – so if you miss placing an order, swing by to see what is available. If you placed an order, bring along a little extra cash – there might be some tempting extras!

Send your order to:  hopperm@lincolnu.edu . Order deadline for Saturday delivery  will be Wednesday, March 12 at 5 p.m.  Please include a contact phone # where you can be reached on Saturday morning (in case of bad weather, or other unforeseen issues). The orders will be sent to the vendors. Pick them up Saturday morning between 9:00 a.m. and 10:00 a.m. at Lorenzo Greene Hall, 900 Leslie Blvd.

INVERMOS VALLEY FARMS

Pasture-raised beef and turkey

Beef

March Steak Special – 25% off T-bone, ribeye, and sirloin steaks

  • T-bone steak – $15.99/lb
  • Ribeye steak – $15.99/lb
  • Sirloin steak – $10.99/lb
  • Ground round – $6.75/lb
  • Ground chuck – $6.50/lb
  • Beef Brats – $6.50/lb
  • Ground beef patties – $5.99/lb
  • Ground beef – $5.50/lb
  • Fajita strips – $7.99/lb
  • Beef bacon – $7.99/lb
  • Cubed/round steak – $6.99/lb
  • Brisket – $6.99/lb
  • All roasts – $6.50/lb
  • Spare ribs – $4.99/lb
  • Stew meat – $4.50/lb
  • Oxtail – $4.50/lb
  • Beef tallow – $2.50/lb
  • Liver - $3.99/lb
  • Soup bones – $3/lb
  • Smoked bones for dogs – $3/each or $5/two bones

Turkey

  • Ground turkey – $6.99/lb
  • Turkey sausage – $6.99/lb
  • Smoked turkey drumstick – $6.99/lb
  • Smoked turkey wing – $6.99/lb

Fully Cooked Products

  •    Summer sausage – 12 oz. pkg $9.99
  •    Smoked sliced brisket – 12 oz pkg $8.99
  •    Sliced roast beef - 12 oz pkg – $8.99
  •    Pepperoni slices – $8.50/lb
  •    All beef hotdogs – $6.99/lb
  •    Beef jerky sticks – $1.25 each

Beef Bundle Specials

Winter Bundler – $45

  • Chuck roast or round roast
  • 2 lb ground beef
  • 2 summer sausages

Steak and Sausage Sampler – $75

  • 2 sirloin steaks
  • 2 T-bone steaks
  • 2 summer sausages
  • 2 lb of quarter-pound brats or quarter-pound hot dogs

Hugh’s Kitchen

  • Sweet Potato Pies, large (8″) – 10.00 ea.
  • Apple pies (small – 5″) – $3.50  Large (8″) – 12.00 ea.
  • Carrot Cake (2 layer cake) – $30.00  large cupcake (6 minimum) – $2.75 ea.
  • Tamales (Pork, Chicken, or Cheese) – $2.00 each (6 minimum) YUM!

Hugh would like a $10 minimum order to cover his gas costs in to town.

Call Hugh Flowers for any questions (573- 896-5174)

Dan Kuebler/Salad Garden

Raw fermented sauerkraut in quarts – $9.00 and pints – $5.00

There are currently 3 versions – Regular, Caraway, and Carrot- They are all pretty awesome and made right here in our LU Cooperative Extension Commercial Kitchen!

Mae Benson

  • Whole Grain Bread (Montana wheat and organic Kamut) freshly milled (2 lb. loaf) –  $ 8.50
  • Ezekiel Fasting Bread (2.5 lb. loaf) – $10
  • Cranberry Whole Grain freshly milled (2 lb. loaf) – $9.00
  • Mae’s Cookies (Crispy oat and whole grain) Large 1 doz. –  $ 5.00
  • Banana Nut Bread – $5/large, $2/small

 Duncan Family Farm

  • Brats - Mushroom & Swiss or Bacon, Cheddar, & Potato – $6   Sweet Italian & Original – $5
  • Bulk breakfast sausage – $4.50
  • Pork burgers – $5/pkg (4 per pkg)
  • Pork chops – $4.50/lb (2 per pkg. – 1 to 1 3/4 lbs)
  • Farm fresh eggs (5 dozen available) – $3/dozen
  • Breakfast sausage patties – $5 /lb
  • Breakfast links -

Supplies are limited on some items, so first come, first served. We will notify you by email, if we are unable to fill your complete order. The stock will be back up to normal in a few weeks. Thanks!

Ozark Yankee/Steve & Colleen Meredith

Grass-fed beef (no antibiotics), vacuum-packed

  • Beef brisket – $6.99/lb
  • Ribeye steak – $13.99/lb
  • Sirloin Steak – $10.99/lb
  • KC Steak – 13.99/lb
  • Chuck roast – $6.50/lb
  • Rump roast – $6.50/lb
  • Sirloin tip roast – $6.50/lb
  • Ground beef – $6.50/lb
  • Soup bones – $3.00/lb

Goat milk candy

  • Goat milk fudge (chocolate, chocolate with walnuts, vanilla, vanilla with walnuts – please specify) – $10/pound with 1/2 pound minimum order
  • Goat milk caramels – $10/pound with 1/2 pound minimum order

Goat milk soap

  • Round bars made with sunflower, canola, caster, olive and coconut oils, and creamy goat milk. These bars are unscented, naturally colored and infused with goldenrod flowers. Packaged in repurposed goat feed bags. $5/bar

Eggs – free-range chickens/ducks

  • Ameraucanas (green, blue and pink shell colors) – $2.50/dozen (limited supply until spring)

Three Story Coffee

Fresh Roasted Coffee Price list - When ordering, please specify whole bean or ground

  • El Salvador ‘Las Caleras’  - direct trade  - 12 oz bag/$10.50 – 2 oz sample/ $2.50
  • Sumatra ‘Mandheling’ – direct trade - 12 oz bag/$11.00 – 2 oz sample/$2.50
  • Burundi  (Multiple lots and farmers) – direct trade - 12 oz bag/$11.00 – 2 oz sample/$2.50
  • Mexico ‘Costa Grande’ (multiple farmer) – direct trade – 12 oz bag/$11.00 – 2 oz sample/$2.50
  • Guatemala ‘Julio’s Geisha’ – direct trade – 12 oz bag/$14.50
  • Three Story Breakfast Blend – 12 oz bag/$10.50 – 2 oz sample/$2.50
  • Espresso – Three Story Blend – 12 oz bag/$10.50 – 2 oz sample/$2.50
  • Three Story Decaf – 12 oz bag/$10.50 – 2 oz sample/$2.50
  • Variety Sampler – includes 2 oz bag each of ‘Las Caleras’, Burundi, ‘Costa Grande’ and the Three Story Blend – 12 oz bag/$10.50

Pam Schmutzler

  • Pecans cracked and shells blown 5 lbs. (this will equal about 2 lbs of cleaned nut meat – they are easy to pick and clean if you are looking for a bargain!) – $12.00
  • Pecans Meats 1 lb. – $9.00
  • Pecans Sweet & Spicy – 1 lb. $12.00
  • Pecans Sweet & Spicy 1/4 lb. – $3.00

We also do custom cracking .35 cents for cracking /.10 cents for shelling (this takes a good amount of shells off)  For more information call 1-573-395-4341

  • Oatmeal Bread large – $4.00 small – $2.50
  • Dill Bread large – $4.00 small – $2.50
  • Farm Cookies large – $4.00
  • Monster Cookies large $4.00 small $2.00
  • Eggs – $2.00/dozen (mixed small and large)

Rakow Farm/Ed Rakow

  • Eggs – large – $3/dozen and extra-large – $3.50/dozen
  • Banana and zucchini bread – $2.50/loaf
  • Herbs – thyme, sage, or stevia – $1/pkg

Winter Deliver Market – March 1

We’re looking forward to the first market of March. There will be two more Delivery dates in March -the 15th and the 29th. Then we will take a short break before the opening of our regular market on April 19. Spring cannot come soon enough!

Below is the list of participating farmers and vendors.  Many of our vendors have extra items available on Delivery Day – so if you miss placing an order, swing by to see what is available. If you placed an order, bring along a little extra cash – there might be some tempting extras!

Send your order to:  hopperm@lincolnu.edu . Order deadline for Saturday delivery  will be Wednesday, February 26 at 5 p.m.  Please include a contact phone # where you can be reached on Saturday morning (in case of bad weather, or other unforeseen issues). The orders will be sent to the vendors. Pick them up Saturday morning between 9:00 a.m. and 10:00 a.m. at Lorenzo Greene Hall, 900 Leslie Blvd.

INVERMOS VALLEY FARMS

Pasture-raised beef and turkey

Beef

March Steak Special – 25% off T-bone, ribeye, and sirloin steaks

  • T-bone steak – $15.99/lb
  • Ribeye steak – $15.99/lb
  • Sirloin steak – $10.99/lb
  • Ground round – $6.75/lb
  • Ground chuck – $6.50/lb
  • Beef Brats – $6.50/lb
  • Ground beef patties – $5.99/lb
  • Ground beef – $5.50/lb
  • Fajita strips – $7.99/lb
  • Beef bacon – $7.99/lb
  • Cubed/round steak – $6.99/lb
  • Brisket – $6.99/lb
  • All roasts – $6.50/lb
  • Spare ribs – $4.99/lb
  • Stew meat – $4.50/lb
  • Oxtail – $4.50/lb
  • Beef tallow – $2.50/lb
  • Liver - $3.99/lb
  • Soup bones – $3/lb
  • Smoked bones for dogs – $3/each or $5/two bones

Turkey

  • Ground turkey – $6.99/lb
  • Turkey sausage – $6.99/lb
  • Smoked turkey drumstick – $6.99/lb
  • Smoked turkey wing – $6.99/lb

Fully Cooked Products

  •    Summer sausage – 12 oz. pkg $9.99
  •    Smoked sliced brisket – 12 oz pkg $8.99
  •    Sliced roast beef - 12 oz pkg – $8.99
  •    Pepperoni slices – $8.50/lb
  •    All beef hotdogs – $6.99/lb
  •    Beef jerky sticks – $1.25 each

Beef Bundle Specials

Winter Bundler – $45

  • Chuck roast or round roast
  • 2 lb ground beef
  • 2 summer sausages

Steak and Sausage Sampler – $75

  • 2 sirloin steaks
  • 2 T-bone steaks
  • 2 summer sausages
  • 2 lb of quarter-pound brats or quarter-pound hot dogs

Hugh’s Kitchen

  • Sweet Potato Pies, large (8″) – 10.00 ea.
  • Apple pies (small – 5″) – $3.50  Large (8″) – 12.00 ea.
  • Carrot Cake (2 layer cake) – $30.00  large cupcake (6 minimum) – $2.75 ea.
  • Tamales (Pork, Chicken & cheese) – $2.00 each (6 minimum) YUM!

Hugh would like a $10 minimum order to cover his gas costs in to town.

Call Hugh Flowers for any questions (573- 896-5174)

Dan Kuebler/Salad Garden

Raw fermented sauerkraut in quarts – $9.00 and pints – $5.00

There are currently 3 versions – Regular, Caraway, and Carrot- They are all pretty awesome!

Mae Benson

  • Whole Grain Bread (Montana wheat and organic Kamut) freshly milled (2 lb. loaf) –  $ 8.50
  • Ezekiel Fasting Bread (2.5 lb. loaf) – $10
  • Cranberry Whole Grain freshly milled (2 lb. loaf) – $9.00
  • Mae’s Cookies (Crispy oat and whole grain) Large 1 doz. –  $ 5.00
  • Banana Nut Bread – $5/large, $2/small

 Duncan Family Farm

  • Brats - Mushroom & Swiss or Bacon, Cheddar, & Potato – $6   Sweet Italian & Original – $5
  • Bulk breakfast sausage – $4.50
  • Pork burgers – $5/pkg (4 per pkg)
  • Pork chops – $4.50/lb (2 per pkg. – 1 to 1 3/4 lbs)
  • Farm fresh eggs (5 dozen available) – $3/dozen
  • Breakfast sausage patties – $5 /lb
  • Breakfast links -

Supplies are limited on some items, so first come, first served. We will notify you by email, if we are unable to fill your complete order. The stock will be back up to normal in a few weeks. Thanks!

Ozark Yankee/Steve & Colleen Meredith

Grass-fed beef (no antibiotics), vacuum-packed

  • Beef brisket – $6.99/lb
  • Ribeye steak – $13.99/lb
  • Sirloin Steak – $10.99/lb
  • Short ribs – $4.99/lb
  • Chuck roast ‘ $6.50/lb
  • Ground beef – $6.50/lb
  • Soup bones – $3.00/lb

Goat milk candy

  • Goat milk fudge (chocolate, chocolate with walnuts, vanilla, vanilla with walnuts – please specify) – $10/pound with 1/2 pound minimum order
  • Goat milk caramels – $10/pound with 1/2 pound minimum order

Eggs – free-range chickens/ducks

  • Ameraucanas (green, blue and pink shell colors) – $2.50/dozen (limited supply until spring)
  • Runner ducks (green shell color) – $1.50/half dozen (limited supply until spring)

Three Story Coffee

Fresh Roasted Coffee Price list - When ordering, please specify whole bean or ground

  • El Salvador ‘Las Caleras’  - direct trade  - 12 oz bag/$10.50 – 2 oz sample/ $2.50
  • Sumatra ‘Mandheling’ – direct trade - 12 oz bag/$11.00 – 2 oz sample/$2.50
  • Burundi  (Multiple lots and farmers) – direct trade - 12 oz bag/$11.00 – 2 oz sample/$2.50
  • Mexico ‘Costa Grande’ (multiple farmer) – direct trade – 12 oz bag/$11.00 – 2 oz sample/$2.50
  • Guatemala ‘Julio’s Geisha’ – direct trade – 12 oz bag/$14.50
  • Three Story Breakfast Blend – 12 oz bag/$10.50 – 2 oz sample/$2.50
  • Espresso – Three Story Blend – 12 oz bag/$10.50 – 2 oz sample/$2.50
  • Three Story Decaf – 12 oz bag/$10.50 – 2 oz sample/$2.50
  • Variety Sampler – includes 2 oz bag each of ‘Las Caleras’, Burundi, ‘Costa Grande’ and the Three Story Blend – 12 oz bag/$10.50

Pam Schmutzler

  • Pecans cracked and shells blown 5 lbs. (this will equal about 2 lbs of cleaned nut meat – they are easy to pick and clean if you are looking for a bargain!) – $12.00
  • Pecans Meats 1 lb. – $9.00
  • Pecans Sweet & Spicy – 1 lb. $12.00
  • Pecans Sweet & Spicy 1/4 lb. – $3.00

We also do custom cracking .35 cents for cracking /.10 cents for shelling (this takes a good amount of shells off)  For more information call 1-573-395-4341

  • Oatmeal Bread large – $4.00 small – $2.50
  • Dill Bread large – $4.00 small – $2.50
  • Farm Cookies large – $4.00
  • Monster Cookies large $4.00 small $2.00
  • Eggs – $2.00/dozen (mixed small and large)

Rakow Farm/Ed Rakow

  • Eggs – large – $3/dozen and extra-large – $3.50/dozen
  • Banana and zucchini bread – $2.50/loaf
  • Herbs – garlic bulbs, sage, or stevia – $1/pkg

Winter Delivery Market – February 15

The first delivery market of February had to contend with horrible weather. Thanks to all our customers who were flexible and met us on Monday to pick up their goods. We hope for sunny skies on February 15. 

Below is the list of participating farmers and vendors.  Many of our vendors have extra items available on Delivery Day – so if you miss placing an order, swing by to see what is available. If you placed an order, bring along a little extra cash – there might be some tempting extras!

Send your order to:  hopperm@lincolnu.edu . Order deadline for Saturday delivery  will be Wednesday, February 12 at 5 p.m.  Please include a contact phone # where you can be reached on Saturday morning (in case of bad weather, or other unforeseen issues). The orders will be sent to the vendors. Pick them up Saturday morning between 9:00 a.m. and 10:00 a.m. at Lorenzo Greene Hall, 900 Leslie Blvd.

INVERMOS VALLEY FARMS

Pasture-raised beef and turkey

Beef

February Steak Special – 25% off T-bone, ribeye, and sirloin steaks

  • T-bone steak – $15.99/lb
  • Ribeye steak – $15.99/lb
  • Sirloin steak – $10.99/lb
  • Ground round – $6.75/lb
  • Ground chuck – $6.50/lb
  • Beef Brats – $6.50/lb
  • Ground beef patties – $5.99/lb
  • Ground beef – $5.50/lb
  • Fajita strips – $7.99/lb
  • Beef bacon – $7.99/lb
  • Cubed/round steak – $6.99/lb
  • Brisket – $6.99/lb
  • All roasts – $6.50/lb
  • Spare ribs – $4.99/lb
  • Stew meat – $4.50/lb
  • Oxtail – $4.50/lb
  • Beef tallow – $2.50/lb
  • Liver - $3.99/lb
  • Soup bones – $3/lb
  • Smoked bones for dogs – $3/each or $5/two bones

Turkey

  • Ground turkey – $6.99/lb
  • Turkey sausage – $6.99/lb
  • Smoked turkey drumstick – $6.99/lb
  • Smoked turkey wing – $6.99/lb

Fully Cooked Products

  •    Summer sausage – 12 oz. pkg $9.99
  •    Smoked sliced brisket – 12 oz pkg $8.99
  •    Sliced roast beef - 12 oz pkg – $8.99
  •    Pepperoni slices – $8.50/lb
  •    All beef hotdogs – $6.99/lb
  •    Beef jerky sticks – $1.25 each

Beef Bundle Specials

Winter Bundler – $45

  • Chuck roast or round roast
  • 2 lb ground beef
  • 2 summer sausages

Steak and Sausage Sampler – $75

  • 2 sirloin steaks
  • 2 T-bone steaks
  • 2 summer sausages
  • 2 lb of quarter-pound brats or quarter-pound hot dogs

Hugh’s Kitchen

  • Sweet Potato Pies, large (8″) – 10.00 ea.
  • Apple pies (small – 5″) – $3.50  Large (8″) – 12.00 ea.
  • Carrot Cake (2 layer cake) – $30.00  large cupcake (6 minimum) – $2.75 ea.
  • Tamales (Pork, Chicken & cheese) – $2.00 each (6 minimum) YUM!

Hugh would like a $10 minimum order to cover his gas costs in to town.

Call Hugh Flowers for any questions (573- 896-5174)

Dan Kuebler/Salad Garden

Raw fermented sauerkraut in quarts – $9.00 and pints – $5.00

There are currently 3 versions – Regular, Caraway, and Carrot- They are all pretty awesome!

Mae Benson

  • Whole Grain Bread (Montana wheat and organic Kamut) freshly milled (2 lb.loaf) –  $ 8.50
  • Cranberry Whole Grain freshly milled (2 lb. loaf) – $9.00
  • Mae’s Cookies (Crispy oat and whole grain) Large 1 doz. –  $ 5.00
  • Banana Nut Bread – $5/large, $2/small

 Duncan Family Farm

  • Bacon – 6.50/lb
  • Brats - Mushroom & Swiss or Bacon, Cheddar, & Potato – $6   Sweet Italian & Original – $5
  • Bulk breakfast sausage – $4.50
  • Pork burgers – $5/pkg (4 per pkg)
  • Ground pork – $4/lb pkg
  • Pork chops – $4.50/lb (2 per pkg. – 1 to 1 3/4 lbs)
  • Pork neck bones – $2/pkg
  • Farm fresh eggs (5 dozen available) – $3/dozen
  • Blackberries (frozen) – $3.50/lb.  packages range from .5 to 1 lb, please specify weight amount (5 lbs available)
  • Breakfast sausage patties – $5 /lb

Ozark Yankee/Steve & Colleen Meredith

Grass-fed beef (no antibiotics), vacuum-packed

  • Beef brisket – $6.99/lb
  • Ribeye steak – $13.99/lb
  • Sirloin Steak – $10.99/lb
  • Short ribs – $4.99/lb
  • Chuck roast ‘ $6.50/lb
  • Ground beef – $6.50/lb
  • Soup bones – $3.00/lb

Goat milk candy

  • Goat milk fudge (chocolate, chocolate with walnuts, vanilla, vanilla with walnuts – please specify) – $10/pound with 1/2 pound minimum order
  • Goat milk caramels – $10/pound with 1/2 pound minimum order

Eggs – free-range chickens/ducks

  • Ameraucanas (green, blue and pink shell colors) – $2.50/dozen (limited supply until spring)
  • Runner ducks (green shell color) – $1.50/half dozen (limited supply until spring)

Three Story Coffee

Fresh Roasted Coffee Price list – When ordering, please specify whole bean or ground

  • El Salvador ‘Las Caleras’  - direct trade  - 12 oz bag/$10.50 – 2 oz sample/ $2.50
  • Sumatra ‘Mandheling’ – direct trade – 12 oz bag/$11.00 – 2 oz sample/$2.50
  • Burundi  (Multiple lots and farmers) – direct trade – 12 oz bag/$11.00 – 2 oz sample/$2.50
  • Mexico ‘Costa Grande’ (multiple farmer) – direct trade – 12 oz bag/$11.00 – 2 oz sample/$2.50
  • Guatemala ‘Julio’s Geisha’ – direct trade – 12 oz bag/$14.50
  • Three Story Breakfast Blend – 12 oz bag/$10.50 – 2 oz sample/$2.50
  • Espresso – Three Story Blend – 12 oz bag/$10.50 – 2 oz sample/$2.50
  • Three Story Decaf – 12 oz bag/$10.50 – 2 oz sample/$2.50
  • Variety Sampler – includes 2 oz bag each of ‘Las Caleras’, Burundi, ‘Costa Grande’ and the Three Story Blend – 12 oz bag/$10.50

Pam Schmutzler

  • Pecans cracked and shells blown 5 lbs. (this will equal about 2 lbs of cleaned nut meat – they are easy to pick and clean if you are looking for a bargain!) – $14.00
  • Pecans Meats 1 lb. – $10.00
  • Pecans Sweet & Spicy – 1 lb. $12.00
  • Pecans Sweet & Spicy 1/4 lb. – $3.00

We also do custom cracking .35 cents for cracking /.10 cents for shelling (this takes a good amount of shells off)  For more information call 1-573-395-4341

  • Oatmeal Bread large – $4.00 small – $2.50
  • Dill Bread large – $4.00 small – $2.50
  • Farm Cookies large – $4.00 small – $2.00
  • Monster Cookies large $4.00 small $2.00
  • Eggs – $2.00/dozen (mixed small and large)

Rakow Farm/Ed Rakow

  • Eggs – large – $3/dozen and extra-large – $3.50/dozen
  • Banana and zucchini bread – $2.50/loaf
  • Herbs – garlic bulbs, sage, or stevia – $1/pkg

Winter Vendor Delivery Market – February 1

We hope everyone is staying warm! Now for the first of 2 delivery markets in February. Read up on all the details here.

Below is the list of participating farmers and vendors.  Many of our vendors have extra items available on Delivery Day – so if you miss placing an order, swing by to see what is available. If you placed an order, bring along a little extra cash – there might be some tempting extras!

Send your order to:  hopperm@lincolnu.edu . Order deadline for Saturday delivery  will be Wednesday, January 29 at 5 p.m.  Please include a contact phone # where you can be reached on Saturday morning (in case of bad weather, or other unforeseen issues). The orders will be sent to the vendors. Pick them up Saturday morning between 9:00 a.m. and 10:00 a.m.

INVERMOS VALLEY FARMS

Pasture-raised beef and turkey

Beef

February Steak Special – 25% off T-bone, ribeye, and sirloin steaks

  • T-bone steak – $15.99/lb
  • Ribeye steak – $15.99/lb
  • Sirloin steak – $10.99/lb
  • Ground round – $6.75/lb
  • Ground chuck – $6.50/lb
  • Beef Brats – $6.50/lb
  • Ground beef patties – $5.99/lb
  • Ground beef – $5.50/lb
  • Fajita strips – $7.99/lb
  • Beef bacon – $7.99/lb
  • Cubed/round steak – $6.99/lb
  • Brisket – $6.99/lb
  • All roasts – $6.50/lb
  • Spare ribs – $4.99/lb
  • Stew meat – $4.50/lb
  • Oxtail – $4.50/lb
  • Beef tallow – $2.50/lb
  • Liver - $3.99/lb
  • Soup bones – $3/lb
  • Smoked bones for dogs – $3/each or $5/two bones

Turkey

  • Ground turkey – $6.99/lb
  • Turkey sausage – $6.99/lb
  • Smoked turkey drumstick – $6.99/lb
  • Smoked turkey wing – $6.99/lb

Fully Cooked Products

  •    Summer sausage – 12 oz. pkg $9.99
  •    Smoked sliced brisket – 12 oz pkg $8.99
  •    Sliced roast beef - 12 oz pkg – $8.99
  •    Pepperoni slices – $8.50/lb
  •    All beef hotdogs – $6.99/lb
  •    Beef jerky sticks – $1.25 each

Beef Bundle Specials

Winter Bundler – $45

  • Chuck roast or round roast
  • 2 lb ground beef
  • 2 summer sausages

Steak and Sausage Sampler – $75

  • 2 sirloin steaks
  • 2 T-bone steaks
  • 2 summer sausages
  • 2 lb of quarter-pound brats or quarter-pound hot dogs

Hugh’s Kitchen

  • Sweet Potato Pies, large (8″) – 10.00 ea.
  • Apple pies (small – 5″) – $3.50  Large (8″) – 12.00 ea.
  • Carrot Cake (2 layer cake) – $30.00  large cupcake (6 minimum) – $2.75 ea.
  • Tamales (Pork, Chicken & cheese) – $2.00 each (6 minimum) YUM!

Hugh would like a $10 minimum order to cover his gas costs in to town.

Call Hugh Flowers for any questions (573- 896-5174)

Dan Kuebler/Salad Garden

Raw fermented sauerkraut in quarts – $9.00 and pints – $5.00

There are currently 3 versions – Regular, Caraway, and Carrot- They are all pretty awesome!

Mae Benson

  • Whole Grain Bread (Montana wheat and organic Kamut) freshly milled (2 lb.loaf) –  $ 8.50
  • Cranberry Whole Grain freshly milled (2 lb. loaf) – $9.00
  • Mae’s Cookies (Crispy oat and whole grain) Large 1 doz. –  $ 5.00
  • Banana Nut Bread – $5/large, $2/small

 Duncan Family Farm

  • Bacon – 6.50/lb
  • Brats - Mushroom & Swiss or Bacon, Cheddar, & Potato – $6   Sweet Italian & Original – $5
  • Bulk breakfast sausage – $4.50
  • Pork burgers – $5/pkg (4 per pkg)
  • Ground pork – $4/lb pkg
  • Shoulder roast – $4/lb (bone in @ 3 lbs each)
  • Pork chops – $4.50/lb (2 per pkg. – 1 to 1 3/4 lbs)
  • Pork neck bones – $2/pkg
  • Farm fresh eggs (6 dozen available) – $3/dozen
  • Breakfast sausage patties – $5 /lb

Three Story Coffee

Fresh Roasted Coffee – Price List

   

                                                                            12 oz bags          2oz sample

El Salvador ‘Las Caleras’  -direct trade                                $10.50                  $2.50

El Salvador  ‘Ovidia’ -direct trade                                        $10.50                  $2.50

Sumatra ‘Mandheling’ – direct trade                                  $10.50                  $2.50

Burundi  (Multiple lots and farmers) – direct trade           $10.50                 $2.50

Guatemala ‘Mama Carmen’  – direct trade                          $11.50                 $2.75

Rwanda ‘Ruli Mountain’ – direct trade                                $11.50                 $2.75

Ethiopia –  small farmer co-op – direct trade                     $11.50                 $2.75

Breakfast Blend                                                                    $10.50                 $2.50

Espresso – Three Story Blend                                              $10.50                 $2.50

Brazil ‘Select Water Decaf’                                                     $10.50                $2.50

Variety Sampler – includes four 2 ounce samples of different coffees – $10.

                                                                Specify Whole Bean or Ground when ordering

*All coffees are also available in 5# bags– ask about bulk and wholesale prices*

Pam Schmutzler

  • Pecans cracked and shells blown 5 lbs. (this will equal about 2 lbs of cleaned nut meat – they are easy to pick and clean if you are looking for a bargain!) – $14.00
  • Pecans Meats 1 lb. – $10.00
  • Pecans Sweet & Spicy – 1 lb. $12.00
  • Pecans Sweet & Spicy 1/4 lb. – $3.00

We also do custom cracking .35 cents for cracking /.10 cents for shelling (this takes a good amount of shells off)  For more information call 1-573-395-4341

  • Oatmeal Bread large – $4.00 small – $2.50
  • Dill Bread large – $4.00 small – $2.50
  • Farm Cookies large – $4.00 small – $2.00
  • Monster Cookies large $4.00 small $2.00
  • Eggs – $2.00/dozen (mixed small and large)

Ozark Yankee/Steve & Colleen Meredith

Grass-fed beef (no antibiotics)

  • Beef brisket – $6.99/lb
  • Ribeye steak – $13.99/lb
  • Short ribs – $4.99/lb
  • Shoulder roast – $6.50/lb
  • Ground beef – $6.50/lb

Goat milk candy

  • Goat milk fudge (chocolate, chocolate with walnuts, vanilla, vanilla with walnuts – please specify) – $10/pound with 1/2 pound minimum order
  • Goat milk caramels – $10/pound with 1/2 pound minimum order