Lincoln University Farmers' Market

Home » Uncategorized » SPRING Delivery Market – March 29

SPRING Delivery Market – March 29

March 2014
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LU Farmers Market

That’s right! Winter is gone! This is our last delivery market of the year. We will take a short break before the opening of our regular market and return to the Dickinson Parking Lot on April 19. Everyone is getting busy and getting excited. It looks like most of our full-time vendors will be returning this year and a few new ones as well. Get ready for spring and summer!

Below is the list of participating farmers and vendors.  Many of our vendors have extra items available on Delivery Day – so if you miss placing an order, swing by to see what is available. If you placed an order, bring along a little extra cash – there might be some tempting extras!

Send your order to:  hopperm@lincolnu.edu . Order deadline for Saturday delivery  will be Wednesday, March 12 at 5 p.m.  Please include a contact phone # where you can be reached on Saturday morning (in case of bad weather, or other unforeseen issues). The orders will be sent to the vendors. Pick them up Saturday morning between 9:00 a.m. and 10:00 a.m. at Lorenzo Greene Hall, 900 Leslie Blvd.

INVERMOS VALLEY FARMS

Pasture-raised beef and turkey

Beef

March Steak Special – 25% off T-bone, ribeye, and sirloin steaks

  • T-bone steak – $15.99/lb
  • Ribeye steak – $15.99/lb
  • Sirloin steak – $10.99/lb
  • Ground round – $6.75/lb
  • Ground chuck – $6.50/lb
  • Beef Brats – $6.50/lb
  • Ground beef patties – $5.99/lb
  • Ground beef – $5.50/lb
  • Fajita strips – $7.99/lb
  • Beef bacon – $7.99/lb
  • Cubed/round steak – $6.99/lb
  • Brisket – $6.99/lb
  • All roasts – $6.50/lb
  • Spare ribs – $4.99/lb
  • Stew meat – $4.50/lb
  • Oxtail – $4.50/lb
  • Beef tallow – $2.50/lb
  • Liver – $3.99/lb
  • Soup bones – $3/lb
  • Smoked bones for dogs – $3/each or $5/two bones

Turkey

  • Ground turkey – $6.99/lb
  • Turkey sausage – $6.99/lb
  • Smoked turkey drumstick – $6.99/lb
  • Smoked turkey wing – $6.99/lb

Fully Cooked Products

  •    Summer sausage – 12 oz. pkg $9.99
  •    Smoked sliced brisket – 12 oz pkg $8.99
  •    Sliced roast beef – 12 oz pkg – $8.99
  •    Pepperoni slices – $8.50/lb
  •    All beef hotdogs – $6.99/lb
  •    Beef jerky sticks – $1.25 each

Beef Bundle Specials

Winter Bundler – $45

  • Chuck roast or round roast
  • 2 lb ground beef
  • 2 summer sausages

Steak and Sausage Sampler – $75

  • 2 sirloin steaks
  • 2 T-bone steaks
  • 2 summer sausages
  • 2 lb of quarter-pound brats or quarter-pound hot dogs

Hugh’s Kitchen

  • Sweet Potato Pies, large (8″) – 10.00 ea.
  • Apple pies (small – 5″) – $3.50  Large (8″) – 12.00 ea.
  • Carrot Cake (2 layer cake) – $30.00  large cupcake (6 minimum) – $2.75 ea.
  • Tamales (Pork, Chicken, or Cheese) – $2.00 each (6 minimum) YUM!

Hugh would like a $10 minimum order to cover his gas costs in to town.

Call Hugh Flowers for any questions (573- 896-5174)

Dan Kuebler/Salad Garden

Raw fermented sauerkraut in quarts – $9.00 and pints – $5.00

There are currently 3 versions – Regular, Caraway, and Carrot- They are all pretty awesome and made right here in our LU Cooperative Extension Commercial Kitchen!

Mae Benson

  • Whole Grain Bread (Montana wheat and organic Kamut) freshly milled (2 lb. loaf) –  $ 8.50
  • Ezekiel Fasting Bread (2.5 lb. loaf) – $10
  • Cranberry Whole Grain freshly milled (2 lb. loaf) – $9.00
  • Mae’s Cookies (Crispy oat and whole grain) Large 1 doz. –  $ 5.00
  • Banana Nut Bread – $5/large, $2/small

 Duncan Family Farm

  • Brats – Mushroom & Swiss or Bacon, Cheddar, & Potato – $6   Sweet Italian & Original – $5
  • Bulk breakfast sausage – $4.50
  • Pork burgers – $5/pkg (4 per pkg)
  • Pork chops – $4.50/lb (2 per pkg. – 1 to 1 3/4 lbs)
  • Farm fresh eggs (5 dozen available) – $3/dozen
  • Breakfast sausage patties – $5 /lb
  • Breakfast links – $5/pkg
  • Young chicken (10 available) – 3 lb for $10
  • Small container of lard – (3 available) – $5
  • Pork loin roast – $4.50/lb
  • Pork butt roast – $4.50/lb
  • Ground pork – $4/lb
  • Bacon – $6.50/lb
  • Pork snack sticks – $2 each
  • Farm fresh eggs – $3/dozen

 

Ozark Yankee/Steve & Colleen Meredith

Grass-fed beef (no antibiotics), vacuum-packed

  • Beef brisket – $6.99/lb
  • Ribeye steak – $13.99/lb
  • Sirloin Steak – $10.99/lb
  • KC Steak – 13.99/lb
  • Chuck roast – $6.50/lb
  • Rump roast – $6.50/lb
  • Sirloin tip roast – $6.50/lb
  • Ground beef – $6.50/lb
  • Soup bones – $3.00/lb

Goat milk candy

  • Goat milk fudge (chocolate, chocolate with walnuts, vanilla, vanilla with walnuts – please specify) – $10/pound with 1/2 pound minimum order
  • Goat milk caramels – $10/pound with 1/2 pound minimum order

Goat milk soap

  • Round bars made with sunflower, canola, caster, olive and coconut oils, and creamy goat milk. These bars are unscented, naturally colored and infused with goldenrod flowers. Packaged in repurposed goat feed bags. $5/bar

Eggs – free-range chickens

  • Ameraucanas (green, blue and pink shell colors) – $2.50/dozen (limited supply until spring)

Three Story Coffee

Fresh Roasted Coffee Price list – When ordering, please specify whole bean or ground

  • El Salvador ‘Las Caleras’  – direct trade  – 12 oz bag/$10.50 – 5# bag/$59.50
  • Sumatra ‘Mandheling’ – direct trade – 12 oz bag/$11.50 – 5# bag/$64.50
  • Burundi   ‘Bukeye’ – direct trade – 12 oz bag/$11.00 – 5# bag/$59.50
  • Mexico ‘Costa Grande’ – direct trade – 12 oz bag/$11.00 – 5# bag/$59.50
  • Guatemala ‘Quiche Esperanza’ – direct trade – 12 oz bag/$11.00 – 5# bag/$59.50
  • Ethiopia ‘Yirgacheffe’ – 12 oz bag/$11.50 -5# bag/$64.50
  • Three Story Breakfast Blend – 12 oz bag/$10.50 – 5# bag/$59.50
  • Espresso – Three Story Blend – 12 oz bag/$10.50 – 5# bag/$59.50
  • Guatemala Decaf – 12 oz bag/$10.50 – 5# bag/$59.50
  • All coffees are available in 2 oz. sample bags – mix and match for $10

Pam Schmutzler

  • Pecans cracked and shells blown 5 lbs. (this will equal about 2 lbs of cleaned nut meat – they are easy to pick and clean if you are looking for a bargain!) – $12.00
  • Pecans Meats 1 lb. – $9.00
  • Pecans Sweet & Spicy – 1 lb. $12.00
  • Pecans Sweet & Spicy 1/4 lb. – $3.00

We also do custom cracking .35 cents for cracking /.10 cents for shelling (this takes a good amount of shells off)  For more information call 1-573-395-4341

  • Oatmeal Bread large – $4.00 small – $2.50
  • Dill Bread large – $4.00 small – $2.50
  • Farm Cookies large – $4.00
  • Monster Cookies large $4.00 small $2.00
  • Eggs – $2.00/dozen (mixed small and large)

Pam may have some fresh kale available, so check her table on Saturday. No pre-order necessary.

Rakow Farm/Ed Rakow

  • Eggs – large – $3/dozen and extra-large – $3.50/dozen
  • Banana and zucchini bread – $2.50/loaf
  • Herbs – thyme, sage, or stevia – $1/pkg

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