Lincoln University Farmers' Market

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Winter Delivery Market – January 10

January 2015
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LU Farmers Market

Happy New Year!

To find out all the details on how this market works (you must pre-order) check out the Winter Market Page.

Here is our shopping list for January 10. Orders must be received by 5:00 p.m. on Wednesday, January 7. Send orders to hopperm@lincolnu.edu

Pick up will be Saturday morning in Suite B of Lorenzo Greene Hall, 900 Leslie Boulevard from 9:00 am to 10:00 am. Please note, this is not our normal market season location. When ordering, please include the item, quantity, and the vendor’s name. Also, you must include a phone # where you can be reached on Saturday morning. Thanks!

INVERMOS  VALLEY FARMS 

  • T-bone steak – $15.99/lb
  • Ribeye steak – $15.99/lb
  • Sirloin steak – $10,99/lb
  • Ground round – $6.99/lb
  • Ground chuck – $6.75/lb
  • Ground beef – $5.75/lb
  • Beef brats – $7.99/lb
  • Beef and bacon brats – $7.99/lb
  • Fajita strips – $8.50/lb
  • Beef bacon – $10.99/lb
  • Brisket – $7.50/lb
  • All roasts – $6.99/lb
  • Stew meat – $5.50/lb
  • Liver – $4.99/lb
  • Soup bones – $3/lb
  • Fully Cooked Products!!!
  • All beef hotdogs – $8.99/lb
  • Smoked brisket – 12 oz – pkg $10 ea
  • Summer Sausage – $9 ea
  • Pepperoni slices – $9.99/lb
  • BBQ beef – $9.99/lb
  • Poultry Corner
  • Whole chicken – $4.50/lb
  • Whole turkey – $4.50/lb

Visit our website at www.missourinaturalbeef.com for beef bundles, bulk orders, and gift boxes

DUNCAN FAMILY FARM

  • Eggs $3/doz Limited Supply – order early
  • Bacon $7/ lb
  • Brats – 4 flavors
  •     Mushroom & Swiss $6
  •     Bacon-Cheddar-Potato $6
  •     Sweet Italian $5
  •     Original $5
  • Pork Burgers $5/pkg of 4
  • Shoulder Roasts (3-4 lb. each) $5/lb
  • Pork Steaks $5/lb
  • Pork chops $5/lb
  • Sausage $5/lb (1 lb pkg)
  • Pecans $9/ lb
  • Pork sticks $2/each

PLOWS TO SHARES

  • Heirloom Turkey Red Berries 5lb  $7.50
  • Heirloom Turkey Red Flour  4lb (approx. 16 cups) $8.00

PAM SCHMUTZLER

  • Sweet & Spicy Pecans 1 lb. $12.00, 1/2 lb. $6.00 and 1/4 lb. $3.00
  • Pecans 1 lb. halves $10.00
  • Pecans 1 lb. pieces $10.00

OZARK YANKEE

Grass-fed ground beef $6.50/lb

Goatmilk Fudge $10/lb – (1/2 lb. minimum order – can mix flavors)

  • chocolate
  • chocolate with walnuts
  • vanilla
  • vanilla with walnuts
  • peanut butter

DAN KUEBLER

Raw fermented Sauerkraut

  • Plain – $9.50/QT, $5/PT
  • Caraway, Dill, or Carrot flavors – $5/PT

 

 


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